Latest Noshes in Seattle Coffee Break at Bauhaus Beer + Tapas at Chico Madrid (Tortilla w/Aioli + Pulpo w/Potatoes and Pimentón)

the makings of boudin paella at the soon-to-open westward soldier’s eggs and luchador cake at arabica lounge br clown cake – yay! his + hers at conor byrne pate spread at dot’s bohemia at el chupacabra

copper gate tot-tine lost lake brekkie from my guy scotch eggs + chips + curry at old pequliar hattie’s hat libations at la bete

vita burgundian yozen oliver’s twist starbucks home sweet home

Summer in Seattle

summer in seattle from auto shows to fiddle tunes to seafood fest to bastille day. pretty cars. pretty skies. pretty places. pretty faces. flowers. laughs. characters. music. love. festivals. and then some …

Culinary School: The Pros and Cons of Culinary Education

Culinary school enrollment has swelled in recent years; more people than ever are chasing a dream of running a kitchen or flipping an omelette on television. And like most… Culinary School: The Pros and Cons of Culinary Education

The 38 Essential Austin Restaurants, July ’13

And now for our quarterly update of the Eater 38, your answer and ours to any question that begins, “Can you recommend a restaurant…” This highly elite group covers the… The 38 Essential Austin Restaurants, July ’13

Start Lining Up – Paul Liebrandt’s THE ELM opens Friday!!

THE ELM – If Corton is grand cru, Paul Liebrandt’s latest is easygoing Provençal rosé — a drink that would go nicely with his menu of crudités, foie gras and turbot for two. The chef de cuisine is Mazen Mustafa. (Opens Friday): King & Grove Williamsburg hotel, 160 North 12th Street (Bedford Avenue), Williamsburg, Brooklyn;…