Can’t. Help. Myself …

When it comes to Nana’s biscuits, all notions of healthy dieting fly completely out of the window. Biscuits … Butter … Homemade Fig Preserves … Coffee. Yes, please. (P.S. That’s my great-grandmother’s old food processor in the background. And yes, although is screeches like a banshee, it still works, unlike Nana’s and my newer models….

France, Ciggies, Living and Fidelma Cook

The question “what do I want to be when I grow up” often comes to my mind. As a freelancer, nothing is certain. Though, these days, that can be said for most any job, freelance or permanent, or for most anything in life. I have gotten lazy these past few years as flexible work-from-home writing…

Seattle & Its Beloved Coffee Scene via Eater

Coffee obsessives have their favorite haunts, roasters they’ll gladly travel across town for, baristas they insist pull the best shots. Just as Eater tipsters, readers, friends and family find joy and adventure in all that is good and right in the culinary world, so too should you approach the bumpercrop of fine cafes Seattle has…